Juices
Ready to drink
Convenient and always at hand.
Fruit juices are an easy way to incorporate fruit into your daily diet. Made with 100% fruit, with no added sugar, they contain only naturally occurring sugars and meet high standards of quality and food safety. With so many formats and varieties, you’ll always have one to your liking.
Ready to enjoy
A fresh moment for any occasion.
Breakfast at home, a break at work, or a snack with friends. Fruit juice always adds to those feel-good moments.
What’s more, a serving of juice can count as one of the recommended five servings of fruit and vegetables per day.
Ready to taste
From classic flavours to the most daring new variations:
a nice fruit juice always does you good and can be adapted to your lifestyle.
Because whatever your preference, European fruit juices are ready to conquer your palate.
Gazpachos
Ready to drink
Tradition in liquid form.
Gazpacho is a vegetable product made with fresh ingredients such as tomato, pepper, cucumber, garlic, and olive oil. It is ready to consume, without the need for cooking, and maintains all the flavour and freshness of its ingredients. Salmorejo – its creamier version with bread, according to the recipe – is also a classic that can be enjoyed at any time of the year.
Ready to enjoy
The taste of summer… whenever you want.
Fresh, tasty and so Spanish. Gazpacho and salmorejo are dishes that connect us with warm days, outdoor gatherings, and traditional flavours. Perfect for sharing or treating yourself. Another way to enjoy fruits and vegetables.
Ready to taste
With tomato as the main ingredient, and accompanied by other vegetables depending on the recipe (from pepper or cucumber to olive oil), gazpacho and salmorejo offer us a spectacular flavour.
A classic part of our diet that remains completely relevant today. Feel like one now?
Practical advice
Did you know that storing juice in the refrigerator correctly can help preserve its properties? Or that gazpacho retains the flavour of its ingredients? Our juices and gazpachos are ready to drink and to delight you in many ways. Here are some simple tips to help you get the most out of them.
Cold, but not freezing
Store juices and gazpachos in the refrigerator between 2°C and 8°C. This is the ideal temperature to preserve all their flavour and properties.
Shake before opening
If the contents have separated, don’t worry: that is just a sign of a natural product. A few seconds of shaking… and that’s it!
Juices and gazpachos do not contain preservatives. That’s why…
Once opened, consume it quickly. Juices and gazpachos are natural and do not contain preservatives. Therefore, once opened, it is best to consume them within 3 to 5 days.
Take advantage of every last drop
If there’s a little left in the container, you can make a vinaigrette to dress your salads. Make the most of it!
Add a touch of flavour
Intensify the flavour of yogurts, cakes or smoothies with juice. An easy way to make good even better!
Juice and salads
Juice can replace vinegar in mild dressings. It provides acidity, sweetness and a fruity touch that combines perfectly with green leaves and nuts.
Hot gazpacho?
Some mild gazpachos can be used warm as a base for soups. Experiment by increasing the temperature a little.
Gazpacho to go
Gazpacho is not only refreshing and hydrating: it is also practical. A thermos of cold gazpacho can save you from another fast food meal.
